maaसा — Homemade dry foods from Bihar & Jharkhand: thekua, laddoo, nimki, tilauri, pehta, piaao, gatauri, pedakia, ghujia & more. State-by-state flavours coming soon.

Kadhauri

199.00

Kadhauri from natural lentils/rice tradition — cook into hearty sabji.

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Description

Kadhauri from maaसा.

Kadhauri from natural lentils/rice tradition — cook into hearty sabji.

Cooked on lakdi chulha & charcoal in iron and peetal kadhai — desi ghee, village hygiene, and maaसा pyar in every bite.

Handmade with care for rooted families and curious explorers alike — authentic Bihar–Jharkhand taste, packed fresh.

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